Pumpkin throwing up gaucamole over nachos
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5 from 10 votes

Puking Pumpkin Nachos

If there's one recipe you need this Halloween it's the Puking Pumpkin. Cause really, who doesn't want a pumpkin throwing up guacamole all over Halloween?
Prep Time15 mins
Cook Time15 mins
Total Time30 mins
Course: Appetizer, Finger Food
Cuisine: Halloween
Servings: 8
Calories: 428kcal
Author: Chris Collins

Ingredients

  • 1 large Pumpkin
  • 1 tray of Corn Chips (approx 14oz/400g)
  • 2 cups / 200g Cheddar, shredded
  • 1 cup Salsa
  • 1 cup Guac
  • 1/2 cup Sour Cream, or more to preference

Instructions

  • Cut out a small circle at the tip of the Pumpkin, big enough to comfortably fit your hand in. Using a spoon,  scoop out all the center of the Pumpkin. Draw on the style of face you want, then carefully carve out.
  • Arrange chips on a tray and evenly top with cheese. Pop in the oven at 180c/356f for 10-15mins or until the cheese is just melted.
  • Pour over salsa, then sour cream and top with guac (making sure it's coming out of the pumpkin's mouth). Enjoy! :)

Video

Notes

a) Homemade Guacamole - Check out my recipe!
 
b) Calories - Based on sharing between 8 people with 1/2 cup sour cream.

Nutrition

Calories: 428kcal | Carbohydrates: 38.67g | Protein: 11.48g | Fat: 25.88g | Saturated Fat: 7.634g | Polyunsaturated Fat: 5.947g | Monounsaturated Fat: 10.105g | Trans Fat: 0.295g | Cholesterol: 31mg | Sodium: 453mg | Potassium: 388mg | Fiber: 5.2g | Sugar: 2.09g | Vitamin A: 1150IU | Vitamin C: 4.1mg | Calcium: 290mg | Iron: 1.4mg